Freshly orchestrated.
Lunch Menu
Monday - Friday
11AM - 3PM
Please note all prices are subject to change due to continued shortages and rising costs of supplies and ingredients.
Salads
Organic GreensTossed in a honey balsamic vinaigrette with cherry tomato & cucumber. |
$8 |
Caesar SaladWith parmigiano cheese, garlic croutons & bacon. |
$9 |
CapreseVine ripened tomatoes layered with fior di latte, tossed with olive oil & basil. |
$15 |
Grilled Shrimp SaladArugula, field mix, endive & pineapples all dressed in a citrus honey mustard dressing, topped with grilled black tiger shrimp & feta cheese.5 pieces of shrimp |
$16 |
Portobello MushroomOrganic greens tossed in a lemon vinaigrette, topped with crispy prosciutto, slivers of parmigiano cheese & drizzled with a balsamic reduction. |
$15 |
Chef SaladOrganic greens tossed in a lemon vinaigrette, topped with honey toasted pecans, goat cheese & red onions, finished with a balsamic reduction. |
$15 |
Insalata FagioliRed kidney beans, carrots, black olives & sun-dried cherry tomatoes in a red wine vinaigrette topped with fried artichokes. |
$15 |
Add on optionsChicken.Steak.Tuna.Shrimp.Salmon. |
$7 |
Signature Sandwiches
Classic VealWith tomato sauce, mozzarella, pepper, onion & mushroom. |
$15 |
Breaded Chicken CutletWith tomato sauce, mozzarella, pepper, onion & mushroom. |
$15 |
Grilled ChickenWith pesto mayo, lettuce & tomato. |
$15 |
Chicken ClubChicken, bacon, cheddar, mayo, lettuce & tomato. |
$15 |
Grilled RibeyeCrispy onion, truffle aioli, mushroom & havarti cheese. |
$16 |
Pesto ChickenChicken cutlet, burrata, tomato relish & arugula. |
$15 |
Vitello BurrataVeal cutlet, burrata, tomato relish & arugula. |
$15 |
All sandwiches served with parmigiano fries or slaw. |
Our Menu
Monday - Saturday
11AM - 9PM
Please note all prices are subject to change due to continued shortages and rising costs of supplies and ingredients.
Appetizers
Deep Fried CalamariWith a lemon garlic seasoning accompanied by a seafood sauce.Add shrimp - $6 |
$18 |
Italian Spring RollsProsciutto, bocconcini cheese, roasted red pepper & basil inside a deep fried wonton wrapper served with a balsamic reduction.4 pieces. |
$14 |
Polenta FriesDeep fried polenta seasoned with parmigiano cheese & accompanied by a truffle aioli. |
$11 |
Antipasto CasarecciaCacciatore sausage, prosciutto, parmigiano cheese, grilled vegetables & olives served with our rosemary bread.Serves 2 |
$23 |
BurrataServed with cherry tomato, fresh basil, sea salt & garlic crostini. |
$18 |
BruschettaDiced Tomatoes seasoned with basil, olive oil, garlic & red onion served on crostini.Add goat cheese - $2 |
$8 |
Grilled CalamariSeasoned with olive oil, garlic & lemon finished with fresh salsa verde.Add shrimp - $6 |
$18 |
Sambuca ShrimpServed with cherry tomato, fresh basil, sea salt & garlic crostini.8 pieces. |
$21 |
Salads
Organic GreensMixed salad greens with radicchio & shredded carrots in a honey balsamic vinaigrette. |
$8 |
Arugula SaladCherry tomato & parmigiano petals, tossed in a lemon vinaigrette with a balsamic drizzle. |
$15 |
Caesar SaladWith parmigiano cheese, garlic croutons & bacon bits. |
$9 |
CapreseVine ripened tomatoes layered with fior di latte, tossed with olive oil & basil. |
$15 |
Grilled Shrimp SaladArugula, field mix & pineapple, dressed in a citrus honey mustard dressing, topped with grilled black tiger shrimp & feta cheese. |
$18 |
Portobello Mushroom SaladOrganic greens & portobello mushroom tossed in a lemon vinaigrette topped with crispy prosciutto & slivers of parmigiano cheese, drizzled with a balsamic reduction. |
$17 |
Chef SaladOrganic greens tossed in a lemon vinaigrette, topped with honey toasted pecans, goat cheese & red onions finished with balsamic reduction. |
$17 |
Focaccia
Parmigiana FocacciaMozzarella, fior di latte, parmigiano cheese, fried eggplant, tomato sauce & basil. |
$20 |
Tuna Melt FocacciaAlbacore tuna, onions, black olives, diced tomatoes & mozzarella. |
$20 |
Prosciutto FocacciaProsciutto, bocconcini, sliced tomatoes, olive oil & basil. |
$20 |
Chicken FocacciaGrilled chicken, mozzarella, red peppers, bruschetta mix & goat cheese. |
$20 |
All Focaccias come with your choice of Mixed Green salad, Caesar salad or french fries. |
Spinello
Steak SpinelloSteak, sauteed mushrooms, mozzarella, onions, garlic & bell peppers, seasoned with balsamic vinegar & white wine. |
$21 |
Chicken SpinelloGrilled chicken, mayo, lettuce, bruschetta mix & red peppers. |
$21 |
Salsiccia SpinelloGrilled sausage, rapini, caramelized onions & provolone cheese. |
$21 |
Cacciatore SpinelloSautéed chicken, onions, mushrooms, bell peppers, tomato sauce, provolone cheese & fresh herbs. |
$21 |
Vegetarian SpinelloGrilled portobello mushrooms, roasted red peppers, sautéed onions, eggplant & goat cheese. |
$21 |
All Spinellos come with your choice of Mixed Green salad, Caesar salad or french fries. |
Pasta
Penne alla VodkaPenne with bacon in a rich vodka rosé sauce. |
$19 |
Penne RusticaPenne with chicken, sun-dried tomatoes & mushrooms in a brandy rosé sauce. |
$20 |
Linguine alla DiavolaLinguine with black tiger shrimp in a spicy tomato sauce. |
$20 |
Linguine alla PescatoreShrimp, scallops & calamari in a spicy tomato sauce. |
$24 |
Linguine GamberoneLinguine with black tiger shrimp & red peppers in a cream sauce. |
$22 |
Spaghetti CarbonaraSpaghetti with pancetta, egg yolk, parmigiano cheese & black pepper. |
$20 |
Spaghetti MeatballsSpaghetti in a basil tomato sauce with homemade veal & pork meatballs. |
$20 |
GnocchiIn a rosé sauce or gorgonzola cream sauce. |
$20 |
Ricotta GnocchiHomemade ricotta gnocchi in a basil tomato sauce. |
$20 |
Rigatoni BariRigatoni with fresh sausage & rapini aglio e olio. |
$21 |
Tortellini BoscaiolaWith peas, prosciutto, parmigiano cream sauce. |
$20 |
MedallionsStuffed with ricotta cheese & spinach in a rich rosé sauce or pesto cream with crispy prosciutto. |
$20 |
Pappardelle ai FunghiWild mushrooms in a truffle cream sauce. |
$20 |
Meat & Seafood
Veal or Chicken ParmigianoServed with pasta in a basil tomato sauce. |
$22 |
Stuffed Chicken SupremeChicken breast stuffed with prosciutto & provolone topped with a marsala mushroom sauce served with market vegetables & potatoes. |
$28 |
Veal PiccataVeal scallopini with capers, onions & parsley finished with a white wine lemon sauce, served with market vegetables & roasted potatoes. |
$27 |
Ribeye TagliataGrilled 10oz ribeye sliced & topped with aged balsamic vinegar, arugula & parmigiano served with market vegetables & potatoes. |
$38 |
Peppercorn Crusted AAA Striploin (12 oz)Pan seared & served in a red wine brandy cream sauce, accompanied by market vegetables & roasted potatoes. |
$40 |
Grilled AAA Striploin (12 oz)With a five spice dry rub accompanied by market vegetables & roasted potatoes. |
$36 |
Fillet of SalmonPan seared filet of salmon topped with a tomato relish & crispy onions served with market vegetables & potatoes. |
$27 |
Zuppa di PesceSalmon, calamari, shrimp & scallops simmered in a vermouth tomato broth served with crostini. |
$40 |
Signature SidesGarlic sautéed rapini.Fagioli al forno with pancetta.Fire roasted red peppers dressed with garlic, olive oil & parsley. |
$8 |
Please allow 15-20 minutes for preparation. |
Pizza/Calzone
MargheritaTomato sauce, fior di latte, basil & olive oil. |
$17 |
AmericanaTomato sauce, mozzarella, pepperoni, mushrooms & green peppers. |
$18 |
CalabreseTomato sauce, mozzarella, red peppers, hot salami & gorgonzola. |
$19 |
RusticaTomato sauce, mozzarella, sausage, mushrooms & red peppers. |
$18 |
PizzaiolaTomato sauce, mozzarella, rapini, sausage & hot peppers. |
$20 |
Tre FratelliTomato sauce, mozzarella, hot peppers, fresh garlic, onions, sun-dried tomatoes, black olives & hot salami. |
$20 |
NapoletanaTomato sauce, mozzarella, anchovies, capers & black olives. |
$20 |
Quattro StagioniTomato sauce, mozzarella, ham, hot salami, mushrooms & artichokes. |
$20 |
PrimaveraTomato sauce, bocconcini, red peppers, zucchini, eggplant & sun-dried tomatoes. |
$20 |
Meat LoversTomato sauce, mozzarella, pepperoni, hot salami, ham & bacon. |
$20 |
CapricciosaTomato sauce, mozzarella, grilled chicken, mushrooms, red peppers & artichokes. |
$21 |
DiavolaTomato sauce, mozzarella, cured spicy sausage, red onions, sliced tomatoes & parmigiano cheese. |
$19 |
GustosaTomato sauce, mozzarella, pepperoni, mushrooms, green peppers, bacon & onions. |
$20 |
AlohaTomato sauce, mozzarella, pineapple & pancetta. |
$18 |
RomanaTomato, fior di latte, prosciutto di parma & arugula. |
$21 |
Kids PizzaTomato sauce & mozzarella.Add Pepperoni - $1 |
$8 |
Additional Toppings: Grilled chicken - $3 |
Pizza Bianca
La PatataPotato, caramalized onion & mozzarella. |
$18 |
Prosciutto CrudoArugula ina lemon dressing, prosciutto, parmigiano petals & balsamic reduction. |
$21 |
FunghiMozzarella, grilled portobello, truffle oil & goat cheese. |
$19 |