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Our kitchen. Your event.

Catering Menu

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Appetizers
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Salads
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Pasta
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Risotto
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Entrées
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Vegetables

Appetizers

  Size
  Small
(7-10 ppl)		 Large
(16-20 ppl)

Cheese Arancini

Rice ball stuffed with mozzarella & side tomato sauce.
 $60 $100

Bruschetta

Diced tomatoes seasoned with basil & oregano.
 $40 $65

Italian Spring Rolls

Prosciutto, bocconcini & peppers with balsamic dip.
 $60 $100

Fried Calamari

 $130 $190

Fried Calamari & Shrimp

 $160 $220

Extra Large Pizza

With 3 toppings. Round (8 slices)
 $26/ea.

Party Size Pizza

With 3 toppings. Square (24 squares)
 $31/ea.

Antipasto

Cured sausage, prosciutto, caprese, grilled veggies, parmigiano cheese, olives, peppers & artichokes.
 $100 $185

Dinner Rolls

 $1.50/ea.

Salads

  Size
  Small
(7-10 ppl)		 Large
(16-20 ppl)

Mixed Greens

Mixed greens, tomato, cucumber & balsamic vinaigrette.
 $50 $75

Caesar

Romaine lettuce, bacon, parmigiano cheese, croutons & caesar dressing.
 $60 $90

Greek

Romaine lettuce, tomato, cucumber, kalamata olive, feta cheese & peppers.
 $70 $110

Pasta

  Size
  Small
(7-10 ppl)		 Large
(16-20 ppl)

Penne (De Cecco™)

 $70 $85

Rigatoni (Fresh)

 $70 $90

Gnocchi (Fresh)

 $75 $100

Medallion (Fresh)

Cheese & spinach.
 $75 $100

Tortellini (Fresh)

Cheese.
 $75 $100
All pastas above come in a tomato sauce. Other sauce options include: Alfredo sauce - add $20 | Rosé sauce - add $15 | Meat sauce - add $20 | Alla vodka - add $25

Penne alla Vodka

Bacon & rosé sauce.
 $80 $110

Lasagna (Meat)

Meat sauce, parmigiano cheese & mozzarella.
 $75 $120

Lasagna (Cheese)

Parmigiano cheese & mozzarella.
 $65 $110

Cannelloni (Cheese)

Ricotta & spinach.
 $6/piece

Cannelloni (Meat)

 $6/piece

Risotto

  Size
  Small
(7-10 ppl)		 Large
(16-20 ppl)

Wild Mushroom

 $70 $110

Entrées

  Size
  Small
(7-10 ppl)		 Large
(16-20 ppl)

Veal or Chicken Cutlets

In a tomato & basil sauce.
 $90 $180

Veal or Chicken Marsala

In a mushroom marsala sauce.
 $90 $180

Veal or Chicken Parmigiana

Tomato sauce & mozzarella.
 $100 $190

Veal or Chicken Scallopini

In a white wine mushroom sauce.
 $90 $180

Veal Roast

Sliced in a porcini jus.
 $100 $200

Grilled Chicken Breast

Grilled with lemon wedges.
 $75 $125

Lemon Chicken

In a white wine lemon sauce.
 $80 $160

Roasted Chicken Thighs

In a citrus jus.
 $85 $165

Porchetta

 $220

Sausages

With potatoes & peppers.
 $75 $120

Salmon

 $150 $280

Eggplant Parmigiana

 $70 $95

Vegetables

  Size
  Small
(7-10 ppl)		 Large
(16-20 ppl)

Roasted Potatoes

With rosemary & garlic.
 $50 $85

Sautéed Peppers, Mushrooms & Onions

 $50 $85

Medley of Vegetables

Seasonal vegetables sautéed in garlic, butter & oil.
 $60 $90

Rapini

Sautéed with garlic.
 $70 $110

Baby Broccolini

Sautéed with garlic.
 $70 $110

Disposables

Meal Kit (Plate, Cutlery, Napkin)

 $2/ea.
Please notify our staff of any food allergies.